The Flint Water Crisis is far from over. As we provide ongoing health fairs in the community, we uncover new health concerns; injuries from carrying heavy water, lack of knowledge about home filter maintenance and communities that still do not know about free health services available to them.
As a self-proclaimed language enthusiast, Paige Korner has known since high school that she wanted to study Chinese in college. Since making the decision to major in Chinese, Korner - who also picked up a TESOL (Teaching English to Speakers of Other Languages) minor along the way - has studied abroad in both Korea and Taiwan.
MSU scientists have engineered "molecular Velcro" into to cyanobacteria, boosting this microalgae's biofuel viability as well as its potential for other research.
Metabolons, near-mythical clusters of enzymes, have been discovered for the first time. Using fluorescent tags and microscopy - molecular movie technology - scientists have confirmed their existence, thus unlocking plants' secret medicinal toolbox.
MSU is now accepting applications for the Richard Lee Featherstone Endowed Prize, which grants an award for "future growth and development, travel, graduate study or meditation" to an outstanding graduating senior.
Cliff Haka, the director of the MSU Libraries, and Sue Haka, the Ernst & Young Professor of Accounting and former senior associate dean of the Eli Broad College of Business, have created endowments they see as opportunities to lead by example.
Terrie Taylor, internationally recognized malaria expert in the College of Osteopathic Medicine at Michigan State University, was recently awarded the Ben Kean Medal by the American Society of Tropical Medicine and Hygiene.
A centuries-old herbal medicine, discovered by Chinese scientists and used to effectively treat malaria, has been found to potentially aid in the treatment of tuberculosis and may slow the evolution of drug resistance.
Science and Society at State, or S3, a research program that supports scholarship across disciplines at MSU, has awarded funding to 12 new research projects for 2016-2017.
At the Dec. 16 Board of Trustees meeting, nine graduating students were recognized with Board of Trustees Awards for having the highest scholastic average at the close of his or her last semester in attendance at Michigan State University.
MSU's newest building bolsters the university's commitment of providing interdisciplinary research space to support significant growth in STEM-related fields.
A film produced by students participating in an MSU American Semester Program last summer has been accepted to the Made in Michigan Film Festival, which will run Feb. 3-5 in Frankenmuth.
Surayya Maultsby, a junior civil engineering and Arabic language major, has received a Benjamin A. Gilman International Scholarship to study Arabic language and culture for six months in Amman, Jordan, this spring.
At its Dec. 16 meeting, the MSU Board of Trustees - in lieu of a salary raise - voted to give $100,000 to an academic scholarship created last year in honor of MSU President Lou Anna K. Simon and her spouse, Roy J. Simon.
MSU will continue to help improve educational opportunities for students in the city of Flint, thanks to a $2.1 million grant from the Charles Stewart Mott Foundation.
The MSU Board of Trustees will meet at 9:30 a.m. Friday in the Board Room of the Hannah Administration Building.
It happens pretty much the same every year. On Christmas Day I'll carry presents into my dad's house, drop them by the tree, give quick hugs and make a beeline for the cookie tray. It doesn't matter what time it is or if I've already eaten. Christmas cookies are tradition and I simply can't resist them. Chocolate crinkles, coconut butterballs, holly wreaths, cutouts, almond trees, peanut kisses - the list goes on. I'm not just talking a few cookies on a plate - I'm talking a ridiculous amount of cookies.
My incredible dad, who is in his 80s, makes about 20 different kinds of cookies every year. He makes up beautiful boxes and gives them out to all sorts of people in his neighborhood and at his church. Luckily, he saves plenty for me. (Well, not just for me, but I will push my sisters out of the way to get to them.) Sure, they taste delicious, but it's more than that. It's the pure love and sentimental tradition that is baked in each one that really makes them special.
The holidays are upon us! This means we tend to gather around many meals, appetizers and beverages. The opportunity to make poor food/drink choices is almost daily.
Michigan State University will host commencement ceremonies Friday and Saturday at the Jack Breslin Student Events Center on the corner of Harrison Road and Kalamazoo Street.
As part of my ongoing research project for Campus Archaeology, I have been focusing so far on the dinnerware from the early period of the campus (1855-1870).